IBPGR's role related to embargoes requires close examination.
Recent Content Related to Farmers' Rights & Food Sovereignty
The use of genetic engineering to make plants tolerant of the damaging effects of herbicides.
The development of high-yielding cacao varieties could lead to overproduction and jeopardize prize and stability of cacao-producing countries while shifting production from small-scale producers to large-scale plantations, the use of biotechnology to convert low-priced oils into cacao butter could drastically reduce the demand and price for cacao beans.
Issue: Replacement of major cash crop (Gum Arabic)
Countries affected: Nigeria, Senegal, Sudan and others
Impact: Possible loss of $ 60 million in annual export earnings and seasonal employment
New starch-based substitutes for gum arabic and other water soluble gums threaten to replace a major portion of gum exports from several African countries.