The global meat industry is estimated to be worth over $1 trillion USD in 2019, and is projected to reach $1.5 trillion by 2022. The dairy industry is estimated at $442 billion. Industrially processed meat and dairy are notorious for the inhumane conditions of their livestock, and are a climate menace.
Recent Content Related to Synthetic Biology
Prepared by ETC Group with additional research by Dr Elisabeth Abergel, for the International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers' Associations (IUF)
Target Malaria, a research consortium that aims to eradicate malaria-carrying species of mosquitoes using new genetic modification tools, does not have proper consent from communities for its experiment. That is the main message of a new short film that is being released this week.
“A Question of Consent: Exterminator Mosquitoes in Burkina Faso” documents conversations with residents of the areas where Target Malaria is conducting tests, as well as opposition from civil society groups in the region.
Friends of the Earth International and ETC Group
29 November 2018, Sharm El Sheikh, Egypt: Today, the UN has made a significant global decision on how to govern a high-risk, new genetic engineering technology – gene drives.
FOR IMMEDIATE RELEASE
OAKLAND, CA — The fashion and technology sectors alike have been abuzz about high-tech fabrics derived from genetically engineered microorganisms. Most notably, Patagonia Inc. – noted in the past for its support of organic textiles and its opposition to genetic engineering – has surprisingly teamed up with Bay Area based biotech startup Bolt Threads to help propel genetically engineered clothes to market.
A new generation of genetically engineered fabrics have been hyped as ecologically friendly and sustainable, but revelations in this new report show the profoundly negative impacts they could have on the environment and farmers’ livelihoods worldwide.
FOR IMMEDIATE RELEASE
MONTREAL, MEXICO CITY, SÃO PAULO, February 22, 2018—The largest rural movements in Brazil, representing well over a million farmers, are protesting a new Brazilian regulation that would allow release of gene drives, the controversial genetic extinction technology, into Brazil’s ecosystems and farms.
WASHINGTON, D.C. – Creators of a fake-meat burger made with a high-profile genetically engineered ingredient may have landed their experimental industry in a sizzling food safety mess, casting doubt on a Silicon Valley foodtech investor bubble. Joint Press Release from ETC Group and Friends of the Earth.
CANCUN, MEXICO — This week, 196 countries meeting at the 2016 UN Convention on Biodiversity (CBD) Conference of the Parties made progress on the global governance and oversight of synthetic biology. Synthetic biology (syn bio) has become one of the most fiercely debated topics at the Biodiversity Convention, almost 7 years after civil society first brought the need for precaution and regulation of the new set of biotechnologies to this UN body.
On Thursday, December 15, 2016 the Civil Society Working Group on Synthetic Biology circulated a short fact sheet to help clear up four of the most common questions arising about gene drives.
1. Are gene drives naturally occurring?
In brief: the engineered gene drives being discussed at COP 13 are NOT naturally occurring elements.
CANCUN, MEXICO – This week, international conservation and environmental leaders are calling on governments at the 2016 UN Convention on Biodiversity to establish a moratorium on the controversial genetic extinction technology called gene drives.
A fundamental shift is underway in how food, flavor, cosmetic, and fragrance ingredients are being produced for global markets. The new game in town is synthetic biology, or GMOs 2.0—companies are now able to create yeasts that secrete artificial compounds that taste or smell like familiar substances but don’t actually come from the natural source.
Yo ho ho! Who are the most gruesome and despicable biopirates plundering genetic resources in your country? Which corporate crooks are looting indigenous knowledge in your communities? Have any governments failed to ward off marauders, enacted bogus policies, or plotted against their own people? Which gene-jacking genome editors are carrying out dastardly digital theft via your local genome database?
BALTIMORE, MD — Consumer and environmental groups today released the Shopper’s Guide to Synthetic Biology to help consumers avoid the new wave of GMOs in food and cosmetics, and find truly natural and sustainable options.
Gene-silenced apples that never look old, synthetic stevia created with genetically engineered yeast — these are just some of the new generation of genetically modified organisms (GMOs) making their way into food and consumer products.
Companies are sneaking new GMO foods into our food and cosmetics: gene-silenced apples, a GMO potato, synthetic biology flavors and fragrances are on their way to market, or already there — and they may even be marketed as “natural.” This webinar will tell you everything you need to know to avoid the new wave of GMOs and find truly natural and sustainable options.
OAHU, HAWAI'I — As thousands of government representatives and conservationists convene in Oahu this week for the 2016 World Conservation Congress, international conservation and environmental leaders are raising awareness about the potentially dangerous use of gene drives — a controversial new synthetic biology technology intended to deliberately cause targeted species to become extinct.