Tune into the next episode in our latest podcast mini-series, Who Will Control the Food System, where we uncover just who's pulling the strings of industrial agriculture, dissect the latest corporate strategies, and take inspiration from the peoples and movements fighting back.
Latest headlines
The document containing the recent conclusions from the UN climate change conference in the United Arab Emirates (COP 28) is an egregious example of an official statement crafted to appear to be addressing a crucial problem, whilst skilfully disguising the fact that many decisions taken
Press release, 4 December 2023 – Carbon offsetting has undermined real climate action, given rise to human rights and Indigenous rights violations and caused severe harm to frontline communities for over two
Wed, 06 Dec 2023 15:00-16:30
Side event room 5, B6 83
WATCH THE RECORDED LIVESTREAM
9 - AFRICA, 2nd floor
October 17, 2023 | 1:15pm
Light refreshments will be served
To mark World Food Day (16 October 2023), IPES-Food and ETC-Group are launching a series of practical resources aimed at helping all those of us in civil society organisations and movements around the world who reject “agribusiness-as-usua
September 20, 2023 - A report published today by the international research organization ETC Group casts serious doubts on seaweed as an emerging “blue carbon” industry.
MEXICO, PHILIPPINES, CANADA – As one of the first civil society organizations to raise the alarm about the dangers of geoengineering, ETC Group strongly opposes the Climate Overshoot Commission’s report launched in New York to
(Scroll down to listen to audio clips from Hardi Yakubu, movement coordinator, Africans Rising, and from Bhekumuzi Dean Bhebhe, co-facilitator of Don't Gas Africa Movement.)
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